On October 8th, a beautiful Thursday morning my class and I ventured into Port Richmond. For our experiential learning in our LC’s, our class is going to take on the task of being suitable mentors for the students in Port Richmond High School. More specifically, the students a part of the schools’ culinary program. I remember first walking into the classroom and thinking, “Oh god, how am I going to mentor someone and help them out when I was in their position merely a few years ago!?” I was nervous but, at the same time excited. I enjoy helping other people out in whatever way I can. I get a sense of satisfaction from simply being able to put a smile on someone else’s face. Thus, when we first walked into the room to meet our mentees, it appeared to me that both classes just awkwardly stood their for a while just looking at each others apprehensive facial expressions. Then one teacher called out “Okay guys just introduce yourselves to someone and make friends.” With that said, everyone began to socialize with one another. I, still confused and nervous, just stood their for a few moments just thinking who am I going to mentor? Then, with some encouragement from my friend, went up to a girl in front of me to simply get to know her. Her name was Rebecca. Rebecca and I instantly clicked. She was a sweet, enthusiastic, and funny girl with a strong passion for cooking and baking. We spoke about all the foods she’s made as well as her experiences in the culinary class. We even shared a few laughs about my lack of cooking skills. By the end of the class, a friend from my class needed a mentee and decided to join Rebecca and I. Now that the three of us have been placed together for the rest of the semester, we will get the opportunity to get to know each other, learn from each other and grow from each others experiences. I’m excited to see what this mentor-mentee relationship will bring about for I have truly enjoyed my trip to Port Richmond High School. 🙂